Table of Contents ||| Clement of Rome ||| Epistle to Diognetus ||| St Polycarp ||| St Ignatius ||| Justin the Martyr ||| St. Irenaeus ||| Hermas ||| Clement of Alexandria ||| Tertullian ||| St. Basil the Great ||| Links
Clement of Alexandria Home Page - Resources - In Print
Page 2
We must therefore reject different varieties, which engender various mischiefs, such as a depraved habit of body and disorders of the stomach, the taste being vitiated by an unhappy art-that of cookery, and the useless art of making pastry. For people dare to call by the name of food their dabbling in luxuries, which glides into mischievous pleasures. Antiphanes, the Delian physician, said that this variety of viands was the one cause of disease; there being people who dislike the truth, and through various absurd notions abjure moderation of diet, and put themselves to a world of trouble to procure dainties from beyond seas.
We are not, then, to abstain wholly from various kinds of food, but only are not to be taken up about them. We are to partake of what is set before us, as becomes a Christian, out of respect to him who has invited us, by a harmless and moderate participation in the social meeting; regarding the sumptuousness of what is put on the table as a matter of indifference, despising the dainties, as after a little destined to perish. "Let him who eateth, not despise him who eateth not; and let him who eateth not, not judge him who eateth." And a little way on he explains the reason of the command, when he says, "He that eateth, eateth to the Lord, and giveth God thanks; and he that eateth not, to the Lord he eateth not, and giveth God thanks." So that the right food is thanksgiving. And he who gives thanks does not occupy his time in pleasures.
First Page ||| Next Page
Cf. CONSTANTINOPLE ||| BYZANTINE HISTORY ||| NEW TESTAMENT ||| MEISTER ECKHART SITE ||| GREEK LANGUAGE ||| PLATO PAGE ||| LIBRARIES ||| FORUM