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Translated by D'Arcy Wentworth Thompson.
II: 128 pages - You are on Page 106
Crustaceans feed in like manner. They are omnivorous; that is to say, they live on stones, slime, sea-weed, and excrement-as for instance the rock-crab-and are also carnivorous. The crawfish or spiny-lobster can get the better of fishes even of the larger species, though in some of them it occasionally finds more than its match. Thus, this animal is so overmastered and cowed by the octopus that it dies of terror if it become aware of an octopus in the same net with itself. The crawfish can master the conger-eel, for owing to the rough spines of the crawfish the eel cannot slip away and elude its hold. The conger-eel, however, devours the octopus, for owing to the slipperiness of its antagonist the octopus can make nothing of it. The crawfish feeds on little fish, capturing them beside its hole or dwelling place; for, by the way, it is found out at sea on rough and stony bottoms, and in such places it makes its den. Whatever it catches, it puts into its mouth with its pincer-like claws, like the common crab. Its nature is to walk straight forward when it has nothing to fear, with its feelers hanging sideways; if it be frightened, it makes its escape backwards, darting off to a great distance. These animals fight one another with their claws, just as rams fight with their horns, raising them and striking their opponents; they are often also seen crowded together in herds. So much for the mode of life of the crustacean.
Molluscs are all carnivorous; and of molluscs the calamary and the sepia are more than a match for fishes even of the large species. The octopus for the most part gathers shellfish, extracts the flesh, and feeds on that; in fact, fishermen recognize their holes by the number of shells lying about. Some say that the octopus devours its own species, but this statement is incorrect; it is doubtless founded on the fact that the creature is often found with its tentacles removed, which tentacles have really been eaten off by the conger.
Aristotle Complete Works
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